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A handbook of invalid cooking for the use of nurses in training-schools, nurses in private practice, and others who care for the sick; containing explanatory lessons on the properties and value of different kinds of food, and recipes for the making of various dishes

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A handbook of invalid cooking for the use of nurses in training-schools, nurses in private practice, and others who care for the sick; containing explanatory lessons on the properties and value of different kinds of food, and recipes for the making of various dishes


Published 1893
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Book digitized by Google from the library of the University of Michigan and uploaded to the Internet Archive by user tpb.


Publisher New York, Century
Year 1893
Pages 335
Possible copyright status NOT_IN_COPYRIGHT
Language English
Digitizing sponsor Google
Book from the collections of University of Michigan
Collection europeanlibraries

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